Barringwood Classic Cuvée 2020

A vintage expression from the 2020 harvest, this cuvée blends Chardonnay (58%), Pinot Noir (41%) and Pinot Meunier (1%) from our Evandale vineyard. Whole bunch-pressed and tank fermented, it underwent full malolactic fermentation before spending five years on lees, developing exceptional depth, texture and complexity.

Disgorged: September 2025
Dosage: 7 g/L
Alcohol: 12.4%
Winemaker: Jeremy Dineen

Tasting Notes

Appearance: Pale straw with a fine, persistent bead
Aroma: Lemon zest, strawberry cream and baked apple, layered with brioche and subtle toasted notes
Palate: Crisp and vibrant with citrus drive, a creamy, textural mid-palate and lingering lees-derived complexity
Food Match: Natural oysters, smoked salmon or goat’s cheese tart
Cellaring: 5-8 years